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World Cereal, Oilseed and Pork Outlook
Rob Fisher, International Agribusiness Group, L.L.C., Michigan, USA
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The Future Role of Genetics in the Pork Value Chain: A Processor's View
Dr. John Webb, Director Genetics and Science, Maple Leaf Foods Inc., Toronto, Canada
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Selling more pork to UK customers
Andrew Carter, Pig Meat Buyer, Tesco, UK
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Retailing local food
Matthew Atkin, Managing Director, Vista Garden Centre and Food Hall, East Riding of Yorkshire, UK
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Refreshing changes for veterinary work in pig farming? (PDF)
Stephen McOrist, University of Nottingham
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